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We are seeing continued interest from SE growers in pest management/PGR/production info for herbs, annual vegetables, and edible landscape material like blueberries, feijoa, figs, etc. Some growers are shifting significant greenhouse production space from bedding plants to vegetable starts. Box stores and retail center orders driving change. Xeriscaping material also in demand, tied to watering restrictions, and general drought conditions over the past couple of years. Some interest in natives, but majority of property owners don't know or care, just want curb appeal and some color and variety to compliment lawn and architecture. Informal landscaping may be more of a by-product of finances rather than by design, but promotion of low-input plants has an appeal.
There is still interest in aquatics and water gardens, these are the primary big ticket landscaping projects going into existing properties, but certainly a luxury item. Most casual gardeners just want "red" or "purple", and aren't enticed by brands, or celebrity endorsements. Syngenta breeders and marketers are trying to key in on what makes people buy plants, and it is hard to define on a large scale. We sell to growers who understand the genetics and production subleties, rather than to the people who ultimately put plants in the ground.
I know a lot of people are seeing success with vegetables. Is there any way to break it down more specifically? Are heirlooms performing well sales-wise? Or brand new varieties? Anything in particular?
Thanks!
Jen
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